Posted 44 minutes ago
mucholderthen:

Illustrationthe visible spectrum as part of the electromagnetic spectrum(Credit:  Abrisa Glass & Coatings, 2005)
X-rays, light, and radio waves are examples of electromagnetic waves.
Light is what we call the part of the electromagnetic spectrum that we can detect with our eyes. The cone photoreceptors in our eyes have evolved so that they are most sensitive at different regions of the visible spectrum. This forms the basis for our sensation of color 
At the blue end of the visible spectrum, the wavelength of light is shorter — about 400 nanometers.

A nanometer is 1 billionth of a meter, or 1 × 10−9 meter.  The abbreviation for nanometer is ‘nm’.

At the red end of the spectrum, the wavelength of light is longer — about 700 nm.
Cone photoreceptors have evolved into three different types. Each one is most sensitive to a different region of the visible spectrum. One type responds best to shorter wavelengths; another responds best to wavelengths towards the middle of the spectrum; and the third type responds best to longer wavelengths.
The different cone photoreceptors are not sharply tuned to a particular color, however. So a short-wavelength cone photoreceptor can still respond to longer-wavelength light that falls on it. It is more likely to respond to shorter wavelength light, but it is still possible for it to respond to mid- and long-wavelength light.
The signals from the three different types of cones are combined in the retina and in the brain, eventually giving rise to the sensation of color.
[ via Mixing Light ]

mucholderthen:

Illustration
the visible spectrum as part of the electromagnetic spectrum
(Credit:  Abrisa Glass & Coatings, 2005)

X-rays, light, and radio waves are examples of electromagnetic waves.

Light is what we call the part of the electromagnetic spectrum that we can detect with our eyes. The cone photoreceptors in our eyes have evolved so that they are most sensitive at different regions of the visible spectrum. This forms the basis for our sensation of color 

At the blue end of the visible spectrum, the wavelength of light is shorter — about 400 nanometers.

A nanometer is 1 billionth of a meter, or 1 × 10−9 meter.  The abbreviation for nanometer is ‘nm’.

At the red end of the spectrum, the wavelength of light is longer — about 700 nm.

Cone photoreceptors have evolved into three different types. Each one is most sensitive to a different region of the visible spectrum. One type responds best to shorter wavelengths; another responds best to wavelengths towards the middle of the spectrum; and the third type responds best to longer wavelengths.

The different cone photoreceptors are not sharply tuned to a particular color, however. So a short-wavelength cone photoreceptor can still respond to longer-wavelength light that falls on it. It is more likely to respond to shorter wavelength light, but it is still possible for it to respond to mid- and long-wavelength light.

The signals from the three different types of cones are combined in the retina and in the brain, eventually giving rise to the sensation of color.

[ via Mixing Light ]

Posted 2 hours ago
Posted 2 hours ago
jtotheizzoe:

We never sit here under the weight of all this air, the 5 x 10^18 kg of atmosphere that sits above everyone on Earth, and say “Gosh, that sure is heavy!”
You don’t realize just how powerful that 1 bar (~100 kPa) of pressure is until a train car is filled with steam, allowed to cool, and then implodes ohmygod did that just happen?

jtotheizzoe:

We never sit here under the weight of all this air, the 5 x 10^18 kg of atmosphere that sits above everyone on Earth, and say “Gosh, that sure is heavy!”

You don’t realize just how powerful that 1 bar (~100 kPa) of pressure is until a train car is filled with steam, allowed to cool, and then implodes ohmygod did that just happen?

Posted 2 hours ago
laboratoryequipment:

Physics Principles Can Be Observed in Bowls of CerealAndong He saw a phenomenon at work in his breakfast bowl that he couldn’t explain. It prompted this question: how does cereal shape influence the way cereals floating in the milk join? The Yale postdoctoral student offers an answer, along with collaborators Khoi Nguyen and Shreyas Mandre of Brown Univ., in a paper published in Europhysics Letters.“Two floating objects, when they attract each other, will try to maximize the area of contact,” says He, of Yale’s Department of Geology & Geophysics. “Think about two ellipses — instead of tip to tip, they will try to align so that they are side to side.”Read more: http://www.laboratoryequipment.com/news/2013/05/physics-principles-can-be-observed-bowls-cereal

laboratoryequipment:

Physics Principles Can Be Observed in Bowls of Cereal

Andong He saw a phenomenon at work in his breakfast bowl that he couldn’t explain. It prompted this question: how does cereal shape influence the way cereals floating in the milk join? The Yale postdoctoral student offers an answer, along with collaborators Khoi Nguyen and Shreyas Mandre of Brown Univ., in a paper published in Europhysics Letters.

“Two floating objects, when they attract each other, will try to maximize the area of contact,” says He, of Yale’s Department of Geology & Geophysics. “Think about two ellipses — instead of tip to tip, they will try to align so that they are side to side.”

Read more: http://www.laboratoryequipment.com/news/2013/05/physics-principles-can-be-observed-bowls-cereal

Posted 10 hours ago

starwarssithlord:

Star Wars art by Brian Rood. Check him out at Official Brian Rood Art @ facebook!

Posted 10 hours ago
Posted 10 hours ago

nybg:

uglytomatoes:

jojoworksout:

isnaberoman:

-My Nerdy Nerdiness expresses itself :)

As a chemist, this makes me smile!

Huh, kinda interesting in a “I have no idea what this means” sort of way.

I will admit to having looked a few of these up to be sure I was interpreting them correctly. What you see are the chemical formulas of various substances used to mimic plant-based aromas and flavors. Pretty, and pretty neat. ~AR

(Source: kilikilipowers)

Posted 10 hours ago

astronomy-to-zoology:

Hummingbird Bobtail Squid (Euprymna berryi)

Also known as Berry’s bobtail squid, the hummingbird bobtail squid is a species of bobtail squid found throughout the warm waters of eastern Asia. Like most bobtail squid, berry’s bobtail squid has a light organ in its gill cavity which emits light to help it hide its silhouette from predators. During the day the hummingbird bobtail squid can be found buried in the sediment, at night they will emerge to feed on small invertebrates like shrimp and other crustaceans.

Phylogeny

Animalia-Mollusca-Cephalopoda-Sepiolida-Sepiolidae-Sepiolinae-Euprymna-berryi

Image Source(s)

Posted 10 hours ago

odditiesoflife:

Rare Nacreous Clouds

Also called polar stratospheric clouds or mother of pearl clouds, nacreous clouds are mostly visible within two hours after sunset or before dawn. They blaze unbelievably bright with vivid, iridescent colors. These clouds are rare and occur in the polar stratosphere at altitudes of 15,000–25,000 meters. They are so bright because at those heights, they are still sunlit.

Although incredibly beautiful, they have a negative impact on our atmosphere. They create ozone holes by supporting chemical reactions that produce active chlorine which catalyzes ozone destruction.

Posted 10 hours ago